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The FSSAI released a new method of detection of adulteration in ghee (clarified milk fat) with vegetable oils. This method was approved by the scientific committee, scientific panel on methods of sampling and analysis as well as the food authority after deliberations. Reach out to the FSSAI-compliant Equinox Labs for Edible Oil And Ghee Testing as well as other food testing services. We have delivered 10,00,000+ solutions in Testing and Compliance.

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