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FSSAI Food Hygiene Rating Scheme is an online, transparent scoring and rating process which aims to allow consumers to make informed choices about the places where they eat out & through these choices, encourage businesses to improve their hygiene standards & thus reduce the incidence of food-borne illness. This Hygiene rating concept is new in India, but has parallels in many countries across the globe. Every country has its own terminologies that explain the idea of ensuring safe and hygienic food in all catering businesses to the general public.





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